1. Goat
Most goats naturally have two horns, of various
shapes and sizes depending on the breed. Goats have horns unless they are
"polled" (meaning, genetically hornless) or the horns have been
removed, typically soon after birth. There have been incidents of polycerate
goats (having as many as eight horns), although this is a genetic rarity
thought to be inherited. The horns are most typically removed in commercial
dairy goat herds, to reduce the injuries to humans and other goats. Unlike
cattle, goats have not been successfully bred to be reliably polled, as the
genes determining sex and those determining horns are closely linked. Breeding
together two genetically polled goats results in a high number of intersex
individuals among the offspring, which are typically sterile.[10] Their horns
are made of living bone surrounded by keratin and other proteins, and are used
for defense, dominance, and territoriality.
Goats are ruminants. They have a four-chambered
stomach consisting of the rumen, the reticulum, the omasum, and the abomasum.
As with other mammal ruminants, they are even-toed ungulates. The females have
an udder consisting of two teats, in contrast to cattle, which have four teats.
An exception to this is the Boer goat, which sometimes may have up to eight
teats.
Goats have horizontal, slit-shaped pupils. Because
goats' irises are usually pale, their contrasting pupils are much more noticeable
than in animals such as cattle, deer, most horses and many sheep, whose
similarly horizontal pupils blend into a dark iris and sclera.
Both male and female goats have beards, and many
types of goat (most commonly dairy goats, dairy-cross Boers, and pygmy goats)
may have wattles, one dangling from each side of the neck.
Some breeds of sheep and goats look similar, but they
can usually be told apart because goat tails are short and usually point up,
whereas sheep tails hang down and are usually longer and bigger – though some
(like those of Northern European short-tailed sheep) are short, and longer ones
are often docked.
2. Horse
The horse (Equus ferus caballus)[2][3] is one of two extant subspecies
of Equus ferus. It is an odd-toed ungulate mammal belonging to the taxonomic
family Equidae. The horse has evolved over the past 45 to 55 million years
from a small multi-toed creature, Eohippus, into the large, single-toed animal
of today. Humans began to domesticate horses around 4000 BC, and their
domestication is believed to have been widespread by 3000 BC. Horses in the
subspecies caballus are domesticated, although some domesticated populations
live in the wild as feral horses. These feral populations are not true wild
horses, as this term is used to describe horses that have never been
domesticated, such as the endangered Przewalski's horse, a separate subspecies,
and the only remaining true wild horse. There is an extensive, specialized
vocabulary used to describe equine-related concepts, covering everything from
anatomy to life stages, size, colors, markings, breeds, locomotion, and
behavior.
Horses' anatomy enables them to make use of speed to escape predators
and they have a well-developed sense of balance and a strong fight-or-flight
response. Related to this need to flee from predators in the wild is an unusual
trait: horses are able to sleep both standing up and lying down. Female horses,
called mares, carry their young for approximately 11 months, and a young
horse, called a foal, can stand and run shortly following birth. Most
domesticated horses begin training under saddle or in harness between the ages
of two and four. They reach full adult development by age five, and have an
average lifespan of between 25 and 30 years.
Horse breeds are loosely divided into three categories based on general
temperament: spirited "hot bloods" with speed and endurance;
"cold bloods", such as draft horses and some ponies, suitable for
slow, heavy work; and "warmbloods", developed from crosses between
hot bloods and cold bloods, often focusing on creating breeds for specific
riding purposes, particularly in Europe. There are more than 300 breeds of
horse in the world today, developed for many different uses.
Horses and humans interact in a wide variety of sport competitions and
non-competitive recreational pursuits, as well as in working activities such as
police work, agriculture, entertainment, and therapy. Horses were historically
used in warfare, from which a wide variety of riding and driving techniques
developed, using many different styles of equipment and methods of control.
Many products are derived from horses, including meat, milk, hide, hair, bone,
and pharmaceuticals extracted from the urine of pregnant mares. Humans provide
domesticated horses with food, water and shelter, as well as attention from
specialists such as veterinarians and farriers.
3. Chicken
Chickens are omnivores. In the wild, they often scratch at the soil to
search for seeds, insects and even animals as large as lizards, small snakes or
young mice.
Chickens may live for five to ten years, depending on the breed. The
world's oldest chicken was a hen which died of heart failure at the age of 16
according to Guinness World Records.
Roosters can usually be differentiated from hens by their striking
plumage of long flowing tails and shiny, pointed feathers on their necks
(hackles) and backs (saddle), which are typically of brighter, bolder colours
than those of females of the same breed. However, in some breeds, such as the
Sebright chicken, the rooster has only slightly pointed neck feathers, the same
colour as the hen's. The identification can be made by looking at the comb, or
eventually from the development of spurs on the male's legs (in a few breeds and
in certain hybrids, the male and female chicks may be differentiated by
colour). Adult chickens have a fleshy crest on their heads called a comb, or
cockscomb, and hanging flaps of skin either side under their beaks called
wattles. Collectively, these and other fleshy protuberances on the head and
throat are called caruncles. Both the adult male and female have wattles and
combs, but in most breeds these are more prominent in males. A muff or beard is
a mutation found in several chicken breeds which causes extra feathering under
the chicken's face, giving the appearance of a beard. Domestic chickens are not
capable of long distance flight, although lighter birds are generally capable
of flying for short distances, such as over fences or into trees (where they
would naturally roost). Chickens may occasionally fly briefly to explore their
surroundings, but generally do so only to flee perceived danger.
4. Eagle
Eagles are large, powerfully
built birds of prey, with heavy heads and beaks. Even the smallest eagles, such
as the booted eagle (Aquila pennata), which is comparable in size to a common
buzzard (Buteo buteo) or red-tailed hawk (B. jamaicensis), have relatively
longer and more evenly broad wings, and more direct, faster flight – despite
the reduced size of aerodynamic feathers. Most eagles are larger than any other
raptors apart from some vultures. The smallest species of eagle is the South
Nicobar serpent eagle (Spilornis klossi), at 450 g (0.99 lb) and
40 cm (16 in). The largest species are discussed below. Like all
birds of prey, eagles have very large, hooked beaks for ripping flesh from
their prey, strong, muscular legs, and powerful talons. The beak is typically
heavier than that of most other birds of prey. Eagles' eyes are extremely
powerful, having up to 3.6 times human acuity for the martial eagle, which
enables them to spot potential prey from a very long distance. This keen
eyesight is primarily attributed to their extremely large pupils which ensure
minimal diffraction (scattering) of the incoming light. The female of all known
species of eagles is larger than the male.
Eagles normally build their
nests, called eyries, in tall trees or on high cliffs. Many species lay two
eggs, but the older, larger chick frequently kills its younger sibling once it
has hatched. The dominant chick tends to be a female, as they are bigger than
the male. The parents take no action to stop the killing.
Due to the size and power of many
eagle species, they are ranked at the top of the food chain as apex predators
in the avian world. The type of prey varies by genus. The Haliaeetus and
Ichthyophaga eagles prefer to capture fish, though the species in the former
often capture various animals, especially other water birds, and are powerful kleptoparasites
of other birds. The snake and serpent eagles of the genera Circaetus,
Terathopius, and Spilornis predominantly prey on the great diversity of snakes
found in the tropics of Africa and Asia. The eagles of the genus Aquila are
often the top birds of prey in open habitats, taking almost any medium-sized
vertebrate they can catch. Where Aquila eagles are absent, other eagles, such
as the buteonine black-chested buzzard-eagle of South America, may assume the
position of top raptorial predator in open areas. Many other eagles, including
the species-rich Spizaetus genus, live predominantly in woodlands and forest.
These eagles often target various arboreal or ground-dwelling mammals and
birds, which are often unsuspectingly ambushed in such dense, knotty
environments. Hunting techniques differ among the species and genera, with some
individual eagles having engaged in quite varied techniques based their
environment and prey at any given time. Most eagles grab prey without landing
and take flight with it, so the prey can be carried to a perch and torn apart.
The bald eagle is noted for
having flown with the heaviest load verified to be carried by any flying bird,
since one eagle flew with a 6.8 kg (15 lb) mule deer fawn. However, a
few eagles may target prey considerably heavier than themselves; such prey is
too heavy to fly with, thus it is either eaten at the site of the kill or taken
in pieces back to a perch or nest. Golden and crowned eagles have killed
ungulates weighing up to 30 kg (66 lb) and a martial eagle even
killed a 37 kg (82 lb) duiker, 7–8 times heavier than the preying
eagle. Authors on birds David Allen Sibley, Pete Dunne, and Clay Sutton
described the behavioral difference between hunting eagles and other birds of
prey thus (in this case the bald and golden eagles as compared to other North
American raptors):
5. Lion
In the wilderness, males seldom
live longer than 10 to 14 years, as injuries sustained from continual fighting
with rival males greatly reduce their longevity. In captivity they can live
more than 20 years. They typically inhabit savanna and grassland, although they
may take to bush and forest. Lions are unusually social compared to other cats.
A pride of lions consists of related females and offspring and a small number
of adult males. Groups of female lions typically hunt together, preying mostly
on large ungulates. Lions are apex and keystone predators, although they are
also expert scavengers obtaining over 50 percent of their food by scavenging as
opportunity allows. While lions do not typically hunt humans, some have.
Sleeping mainly during the day, lions are active primarily at night
(nocturnal), although sometimes at twilight (crepuscular).
Highly distinctive, the male
lion is easily recognised by its mane, and its face is one of the most widely
recognised animal symbols in human culture. Depictions have existed from the Upper
Paleolithic period, with carvings and paintings from the Lascaux and Chauvet
Caves in France dated to 17,000 years ago, through virtually all ancient and
medieval cultures where they once occurred. It has been extensively depicted in
sculptures, in paintings, on national flags, and in contemporary films and
literature. Lions have been kept in menageries since the time of the Roman
Empire, and have been a key species sought for exhibition in zoos over the
world since the late eighteenth century. Zoos are cooperating worldwide in
breeding programs for the endangered Asiatic subspecies.
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